Agar clarified Apple juice, first dessert.

Time to put the clarified Apple juice into its first use…

Simple but flavoursome, completely clear and colourless Jelly.

I had an idea to play with the classic combination of Apple and Blackberry Pie and Custard and pulling all the components apart and ‘playing’ with all the pieces of the puzzle…..

Agar clarified Apple juice Jelly

Poached Apple balls, warm

Granny Smith infused Granny Smith ball

Bramley Apple puree

Pan roasted Blackberries

Blackberry reverse spherification, ‘ravioli’

Walnut crumble cubes and crumbs

Vanilla Custard Cremeaux

Apple Pie Ice-Cream

Apple tuille

I’m quite happy with how the puzzle came together, different textures, temperatures, tastes and techniques.

Maybe now after my head has cleared from my bike crash I might see it differently on Monday???
But several scraped clean plates on Friday make me think that it’s not just me…