wondering whether to roast it or crack it
smoked white aubergine caviar methinks
Now for this weeks menu, want to do something with strawberries, after all it is October and I try and stick to the seasons at all times.
Since when have there been strawberries in season in October? by now we are usually used to the bright coloured tasteless, bitter Dutch or Spanish glasshouse berries, and whilst I should I suppose be thinking of the orchard fruits, I stepped out into my garden yesterday and totally changed my mind.
Looks like I am in season after all.
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